Cooking, Sanitation, WSQ Food and Hygiene Certification, Garnishing, Food Safety, Food Preparation, Presentation, Cost Control

Food Preparation, Basic food production tasks

Basic Food Hygiene Certificate, Basic knife cutting skills

Cooking, Cleanliness standards, Food hygiene, Food Preparation

Food hygiene and safety practices, Cooking techniques, Inventory Control, Food Preparation

Food hygiene and safety procedures, Basic cooking skills

Cooking, Housekeeping, Specification of Equipment, Sanitation, Process Equipment Preparation, keep the area tidy, Appraisals, enforcement, Direct Customer Interaction, Kitchen, food displays, Food Safety and Hygiene, Assisting the Head Chef, Sanitation of Equipment, Weekly Progress Meetings, Food Waste Disposal and Reduction

Cooking, Food hygiene, Food Preparation

Food Hygiene Certificate, Food hygiene and safety guidelines

Culinary Arts, Food Safety and Hygiene Practices