Requirements:
- Excellent communication and interpersonal skills
- Positive attitude and professional appearance
- Ability to work in a fast-paced environment
- Strong attention to detail
- Basic math skills for handling payments
- Ability to stand for extended periods
- Team player with a willingness to learn
- Previous experience in hospitality is a plus
- Knowledge of food safety regulations is an advantage
- Reliable and punctual
- Customer-focused mindset
Responsibilities:
- Greet and welcome guests upon arrival
- Take accurate food and beverage orders
- Serve food and drinks promptly and professionally
- Maintain the cleanliness of dining and service areas
- Handle guest inquiries and resolve complaints
- Follow health, safety, and hygiene standards
- Restock supplies and assist with inventory
- Support team members as needed
- Adhere to company policies and procedures
- Operate cash registers, take payments, and give receipts.
- Ensure high standards of customer service are maintained.
Interested candidates, kindly submit your detailed resume indicating your Last drawn salary, expected salary, and Notice period.
