Requirements:
- Excellent communication and interpersonal skills
- Positive attitude and professional appearance
- Ability to work in a fast-paced environment
- Strong attention to detail
- Basic math skills for handling payments
- Flexibility to work various shifts
- Ability to stand for extended periods
- Team player with a willingness to learn
- Previous experience in hospitality is a plus
- Knowledge of food safety regulations is an advantage
- Reliable and punctual
- Customer-focused mindset
Responsibilities:
- Greet and welcome guests upon arrival
- Take accurate food and beverage orders
- Serve food and drinks promptly and professionally
- Maintain the cleanliness of dining and service areas
- Assist with setting up and clearing tables
- Handle guest inquiries and resolve complaints
- Follow health, safety, and hygiene standards
- Restock supplies and assist with inventory
- Collaborate with kitchen and bar staff
- Support team members as needed
- Adhere to company policies and procedures
- Operate cash registers, take payments, and give receipts.
- Ensure high standards of customer service are maintained.
Interested candidates, kindly submit your detailed resume indicating your Last drawn salary, expected salary, and Notice period.
By submitting an application or resume to us, you will be deemed to have agreed and consented to us collecting, using, retaining, and disclosing your personal information to prospective employers for their consideration.
We regret to inform you that only shortlisted candidates will be notified.
Ruby Ng
R1106066
