Customer service, Staff Management

Food Safety, Cost Control, Service Quality, operational improvements, Customer Satisfaction, Forecasting

Training, Front-of-house leadership, Food safety and hygiene regulations, Sales Support, Customer service, Operations management, Staff supervision, Compliance administration

French cuisine, Hospitality, Food Quality, Customer Service, Sanitation, Cashiering, Scheduling, Menu Development, Licensing, Purchasing, French Language, Experience, Team Player, Interpersonal Skills

Hospitality, Leadership, Purchasing, Restaurant Operation, Customer Service, Sanitation, Cashiering, Customer Satisfaction, Scheduling, Quality Control, Staff Management

Health & Safety Compliance, Performance Monitoring, Hospitality, Expenses, Leadership, Time Management, Implementing Marketing Strategies, Food Service, Restaurant Management, Sales Reporting, Staff Performance, Purchasing, Restaurant Operation, Ensuring Food Quality, Cost Control, Monitor order supplies, handing customer complaints, Business Development, Hygiene

Hospitality, Leadership, Customer Service, Food Service, Customer Satisfaction, Product Knowledge, Restaurant Management, Scheduling, Positive Personality, Restaurant Operation, Team Player, Interpersonal Skills

Leadership, Inventory Management, Food Safety, Customer service, Hygiene standards, Operations management, Cost Control

Food safety and hygiene standards, Financial and reporting skills

Operations Management, Dessert Preparation, Staff Scheduling, Customer Service, Food Safety, Cashiering, POS Transactions