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Showing 9 jobs
Skills:
portion control , Menu Planning, Prepare and cook Chinese dishes, SFA food safety and hygiene standards, Food cost control
Skills:
Food health and safety regulations, Cleaning and sterilizing food preparation areas, Cooking methods and techniques
Skills:
portion control , Menu Planning, Food Safety, Hygiene, sanitation standards
Skills:
Food Safety, pizza, Italian Cuisine, pasta, hygiene standards
Skills:
Staff Supervision, Inventory Control, Food Preparation, Safety and Hygiene, Kitchen Operations
Skills:
food health and safety procedures, sanitizing and cleaning work stations and utensils, cooking methods
Skills:
Safe food handling practices, Kitchen operations, Food hygiene, Food Preparation
Skills:
Human Resources Management, BOH systems, culinary education, Ordering, food professional principles and practices, Inventory
Skills:
food hygiene, Workplace Safety, Inventory Control, Sops, kitchen cleanliness, standard recipes, recipe testing, Quality Checks, production improvement initiatives, Production Processes, food safety standards, Stock Management
