Food Safety Course Level 1 Certificate, Food safety standards, Inventory and stock management, Cash register operations

vision care , Service Delivery, Hospitality, Beverage Orders, liaising with guests, Closing Procedures, Preparing Tables, Welcoming Guests, Preparing Food Orders, Food and Beverage Inventory Management, Food Shop Hygiene Maintenance, Tidying up, Hospitality Service

Escalation Management, Event Support, liaising with guests, Handling Complaints, Food And Beverage Service, Restaurant Management, Welcoming Guests, Orders and Deliveries, Management, Maintenance of Electrical Equipment, Digital Activations, Fine Dining, Implementation of Promotions, Kitchen Management, Electricity Service Connections Planning, Menu Knowledge

thought leadership , Support Marketing Team, Leadership, Training Development, personal development, Customer Service, Enthusiasm to learn, brand events, Team Leadership, Presentation Skills, Critical Thinking, Accountability, Crew Management, Accompaniment, Develop Brand Awareness, People Management, Event marketing

compass , Manpower Planning, Cooking, Housekeeping, shifts schedules, Customer Service, Sanitation, Cashiering, Customer Satisfaction, Food And Beverage Service, Japanese, Restaurant Operation, Team Player, Interpersonal Skills

health & Hygiene standards, liaising with guests, Customer Service, Teaching English, Cashiering, Delivery of Food, Customer Satisfaction, Support Colleagues, Administrative Work, Management, Attention To Detail, Friendly Personality, Providing Great Service, People Management, Food, culture

compass , Manpower Planning, Hospitality, Cooking, Housekeeping, Customer Service, Sanitation, Cashiering, Team Player, Interpersonal Skills, Japanese

Microsoft Office, Microsoft Excel, Housekeeping, Customer Service, Sanitation, Cashiering, Product Knowledge, Attentive, Team Player, Microsoft Powerpoint, Classroom Management, facebook, Interpersonal Skills