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Showing 10 jobs
Skills:
Hospitality, Catering, Customer Service, Delivery of Food, Product Knowledge, Administrative Work, Food and Beverage Inventory Management, Safety Training, Punctual, Fine Dining, Restaurant Operation, Team Player
Skills:
health & safety regulations, Hospitality, Wine, Support quality team, Sanitation, anticipation, Restaurant Management, Ensuring Customer Satisfaction, Restaurant Operation, Supervising Restaurant, Service Integrity, Inventory Management, Safe Environment
Skills:
type design , Samba, Hospitality, Cooking, Mixing, Sanitation, Restaurant Management, Scheduling, Production Training, Restaurant Operation, idl, Assisting the Head Chef
Skills:
tourism management , Hospitality, Cuts, Restaurant Operation, Wine, Customer Service, Sanitation, Team Player, Restaurant Management, Hotel Management, Attention To Detail
Skills:
Management experience, Food handling procedures, Point of Sale system, Hygiene quality and food safety, Customer service
Skills:
Hospitality, Training Development, Work in A Fast Paced Environment, Guest Service Management, Customer Service, management of operational procedures, Taking Customer Orders, Staff Training, Customer Mindset, Food Industry, Restaurant Operation, Interpersonal Skills, Food And Beverage Services
Skills:
POS Systems, restaurant operations, food safety and hygiene standards
Skills:
Hospitality, Wine, Guest Service Management, Sanitation, anticipation, Standard Operating Procedures Development, Restaurant Operation, Supervising Restaurant, Holidays, Able To Work Independently, Organisational Skills, Cleanliness and Contamination Control, Food Promotions
Skills:
Hospitality, Cooking, Restaurant Operation, Housekeeping, Wine, Customer Oriented, Customer Service, Attentive, Team Player, Licensing
Skills:
Hospitality, Wine, Guest Service Management, Sanitation, anticipation, Staff Training, Adhere to Brand Guidelines, Resolving Product Problems, Food and Beverage Inventory Management, Handle Guest Feedback, Manage Client Requirements, Fine Dining, Restaurant Operation, Service Quality, Food Shop Hygiene Maintenance, Kitchen Management
