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2-5 Years
SGD 3,300 - 6,000 per month
  • Posted 13 days ago
  • Be among the first 10 applicants

Job Description

  • Supervise daily food manufacturing operations and coordinate production staff duties. Monitor preparation, processing, packing and product quality to meet production schedules. Check raw materials, stock usage, equipment readiness and production records. Guide team members and ensure food safety, hygiene and workplace procedures are followed. Requirements: Diploma qualification, at least 2 years of relevant experience, good communication and team coordination skills, and willingness to work across multiple locations in Singapore.

More Info

Job Type:
Industry:
Employment Type:

Key Skills

shifts schedules

Food Production Management

Manufacturing Schedule

Personnel and Equipment Operational Readiness

Stock Handling

Processing Operations

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