Job Description & Requirements
Responsibilities:
- Attend to customers answer inquiries
- Assist in customer purchases and payment transactions
- Provide good customer service at all times
- Monitor stock levels of supplies and order of supplies are needed
- Handling daily retail operations, including opening and closing procedures
- Ensure cleanliness of stall is always maintained
- Capable to train new staff
Requirements:
- 1-2 years of experience in F&B
- Excellent communication skills
- Commitment to quality service
- Food and Beverage knowledge
