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Service Staff
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- Posted 15 days ago
- Be among the first 10 applicants
Job Description
Job Descriptions
Overall Job Purpose:
Operate the Food & Beverage outlets at Singapore Flyer
Job Description:
- To provide excellent F&B service to guests
- To take orders, serve guests and clear tables
- Respond promptly to customer inquiries
- Ensure the outlet is kept clean and tidy at all times
- Manage outlet inventory level
- Rotation to other F&B outlets when necessary
- Any other duties as assigned by management
Job Requirements
- Relevant experience in the F&B industry
- Able operate a Point of Sales (POS) machine
- Passionate, cheerful, positive, service-oriented and an excellent team player
- Enjoys interacting with customers, able to communicate effectively in basic English and has good interpersonal skills
More Info
Key Skills
Maintenance of Electrical Equipment
staff operations
Customer Enquiry Handling
About Company
Skills:
F&b Management, Cooking, Cashiering, Recruit Team Members, foot, Japanese, Fine Dining, Restaurant Operation, Customer Oriented, Store Facilities and Housekeeping, Interpersonal Skills, Broking service
Skills:
SOP (Standard Operating Procedures), Cash Management, Safety and hygiene standards
Skills:
Hospitality, Fine Dining, Time Management, Restaurant Operation, Customer Service, Attentive, Food Service, Customer Satisfaction, Food And Beverage Service, Hospitality Service, Customer Care
Skills:
Service Delivery, Administration, Hospitality, Leadership, Customer Service, Sanitation, Cashiering, Team Player, Interpersonal Skills, Safety Training
Skills:
Hospitality, Restaurant Operation, Customer Service, Attentive, Food Service, F&B Operations, Cashiering, Customer Satisfaction, Approachable, Customer Retention, Supporting Staff