Accountable for the P&L of Assigned Cafeteria units
Prepare annual business plan and budget, monthly forecast, and regularly update on the cafeteria's performance.
Analyse results, recommend and implement measures required to meet revenue and cost targets as well as service, quality, productivity, and safety KPI.
Maintain a high level of service, food & beverage in a team-oriented setting.
Promote and uphold Brighter Cafeteria of Tomorrow as the iconic showcase cafeteria within Singapore by win-win collaborations with stakeholders and highly leveraging on technologies to boost overall productivity, business performance and drive profitability.
Participate in the IT development of the F&B team by identifying the right technologies and leverage best practices to improve productivity, efficiencies, guest satisfaction and staff retention.
Participate in the Procurement Circle by identifying the right food and beverage that amplifies the Brighter Cafeteria of Tomorrow to improve guest experience.
To participate, coordinate and execute in the project management of ad hoc projects, new concepts, new locations.
JOB REQUIREMENTS
A Degree, Diploma, Higher Nitec or Nitec in any discipline
Individuals with supervisory working experience in service-related industry
Strong management skills with the ability to lead and motivate a team
Good interpersonal and communication skills at all levels Responsible, good organising & problem-solving skills, and resourceful to deliver results in food service environment
