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Restaurant Service Crew

Restaurant Service Crew

cut butchery grill pte. ltd.
2-5 Years
SGD 3,000 - 3,500 per month
  • Posted 3 days ago
  • Be among the first 10 applicants

Job Description

Will pay for experienced, enthusiastic individual.

Up $3,500 monthly.
5 Days week (10am-10pm) Split Shift with 2 hours break.
Must work on Friday, Saturday, Sunday.
Weekday rest.

Job Responsibilities

  • Welcome guest in a warm and friendly manner.
  • To provide excellent customer satisfaction through exceeding expectations of guests.
  • To provide excellent customer service to guest in a timely and friendly manner, ensuring diners a pleasant dining experience.
  • Upsell promotional items.
  • To perform quality checks in ensuring guests are enjoying their meals and take appropriate action to correct any problems (if any).
  • Perform day to day pre-opening and closing activities as per SOPs.
  • To adhere to service SOPs.
  • Ensure that food hygiene and safety standards are maintain and comply.
  • Maintain day to day outlet cleanliness.
  • Perform general housekeeping and equipment maintenance duties.
  • Report on time, in proper uniform and grooming standard.
  • Work together with other team members to provide good quality service.
  • Assist in dishwashing duties as and when required.
  • Execute any other duties as assigned.

Education

  • Min. Secondary education

Experience

  • Some experience
  • Pleasant, friendly, cheerful and able to work under pressure and in a high-volume environment.

Benefits

  • Staff Discount
  • Medical Benefits
  • Meal Benefits
  • Career Progression

More Info

Job Type:
Industry:
Function:
Employment Type:

Key Skills

Service Planning and Implementation

meals management

Welcoming Guests

Ensuring Customer Satisfaction

foot

Professional Experience

pre-launch activities

Food Safety and Hygiene

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