Search by job, company or skills

Restaurant Manager

3-5 Years
SGD 3,800 - 5,000 per month
  • Posted 2 days ago
  • Be among the first 10 applicants

Job Description

Restaurant Manager (European-Themed Bar & Restaurant)

Are you passionate about food, hospitality, and leading dynamic teams We're looking for an experienced Restaurant Manager to join our vibrant, European-themed bar and restaurant. Our concept blends modern European cuisine with a carefully curated selection of beers, wines, and cocktails, enhanced by event nights and a strong focus on quality and guest experience.

Join a team of passionate, talented professionals who are committed to exceeding customer expectations through top-tier service and exceptional dining experiences.

What You'll Do:

  • Oversee daily high pace restaurant operations to ensure smooth service
  • Achieve and maintain key performance indicators (KPIs) for the outlet
  • Uphold and enforce restaurant standards, service quality, and company policies
  • Lead by example in delivering outstanding customer service
  • Maintain restaurant aesthetics and cleanliness, ensuring a welcoming environment
  • Manage inventory, sales, and staff records with attention to detail
  • Monitor and evaluate sales performance regularly
  • Understand and recommend menu offerings to enhance the guest experience
  • Handle and resolve customer feedback or complaints professionally
  • Train, guide, and motivate the team to maintain high service standards
  • Develop and update Standard Operating Procedures (SOPs) for service
  • Collaborate with the Marketing team to support promotions and events


What We're Looking For:

  • Well-groomed, professional demeanor with excellent interpersonal skills
  • Fluent in English and able to connect with all groups of customers
  • At least 3 years of experience in a similar role and in a fast pace environment
  • Strong grasp of current F&B and hospitality trends
  • Proficient in Microsoft Excel, PowerPoint, and email communication
  • Strong leadership, organizational, and problem-solving skills
  • Committed to high standards of hygiene, service, and product quality
  • Positive attitude and a team-oriented mindset


What We Offer:

  • Supportive career development and growth opportunities
  • A contemporary, visionary, and professional work environment
  • 5.5-day work week.
  • A chance to be part of an exciting brand with a strong service-driven culture

If you believe you have what it takes to lead and inspire in a fast-paced, guest-focused environment, we'd love to hear from you!

More Info

Job Type:
Industry:
Function:
Employment Type:

Job ID: 153514167

Similar Jobs

Singapore

Skills:

mandarin chinese PurchasingRestaurant OperationHolidaysvietnameseFood ServiceCustomer Service DeliveryRestaurant ManagementVietnamese Languagecompany policiesCustomer Service Processes

Singapore

Skills:

google sheets Microsoft ExcelPowerpoint

Singapore

Skills:

HospitalityLeadershipRestaurant OperationHousekeepingCustomer ServiceBankingFood ServiceCashieringCustomer SatisfactionRestaurant ManagementScheduling

Singapore

Skills:

Customer ServiceCost Control

Singapore

Skills:

LeadershipInventory ManagementJapanese restaurant operationsCustomer serviceCost Control

Beware of Scammers

We don’t charge money for job offers