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Restaurant Manager
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Restaurant Manager
forketta pte. ltd.- Posted 4 hours ago
- Be among the first 10 applicants
Job Description
A restaurant manager
oversees daily front-of-house (FOH) and back-of-house (BOH) operations to ensure high service standards, a safe environment, and business profitability
Core Responsibilities
- Staff Management & Leadership Recruit, interview, hire, and train front- and back-of-house employees.Create work schedules, manage shift coverage, and monitor labor costs.Conduct pre-shift huddles, performance evaluations, and ongoing coaching.
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