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RESTAURANT COOK

SOORAA PTE. LTD.
Singapore
4-7 Years
SGD 3,400 - 5,200 per month
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  • Posted 15 days ago
  • Be among the first 10 applicants
Early Applicant

Job Description

  • Food Preparation: Prepare, mix, season, and cook food items (grilling, frying, baking, boiling).
  • Station Management: Set up, clean, and organize workstations with necessary supplies.
  • Recipe Adherence: Follow recipes, portion sizes, and presentation specifications.
  • Safety & Sanitation: Maintain strict health code compliance, clean equipment, and manage food safety.
  • Inventory Control: Monitor stock levels and report shortages.
  • Teamwork: Collaborate with kitchen staff to manage multiple orders simultaneously.

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food Preparation
Employment Type:
Full time

Job ID: 143539225

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Last Updated: 27-02-2026 03:55:18 AM
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