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Restaurant Captain

Restaurant Captain

yossby asia pte. ltd.
1-4 Years
SGD 2,500 - 2,800 per month
  • Posted 2 months ago
  • Be among the first 10 applicants

Job Description

Greenwood Fish Market

Bukit Timah: 34 Greenwood Ave, S289236

Quayside Isle: 31 Ocean Way #01-02 to 05, S098375

Key Responsibilities:

  • Assisting the Restaurant Supervisor in overseeing daily operations and ensuring smooth service flow
  • Leading a section of the restaurant floor, ensuring all guests receive attentive and friendly service
  • Guiding and supporting junior service staff, providing on-the-job training and ensuring service standards are met
  • Handling guest requests and minor complaints with professionalism, escalating larger issues to the Supervisor or Manager when necessary
  • Ensuring tables, stations, and service areas are clean, properly set up, and well-stocked at all times
  • Monitoring inventory of service items (cutlery, glassware, condiments) and informing the Supervisor of any needs
  • Supporting the Supervisor and Manager in implementing promotions or new service initiatives

Requirements:

  • At least 1 year of experience as a Captain, Senior Waiter, or in a similar role within a busy restaurant
  • Strong communication and interpersonal skills, with the ability to lead by example
  • Good organizational skills and ability to multitask in a fast-paced environment
  • Positive attitude with a strong sense of teamwork and service excellence
  • Basic understanding of food safety and hygiene standards

Benefits For Confirmed Staff:

  • Staff Meals: Free meals provided during shift
  • Night Transport: Taxi claims available for exceptionally late days
  • Sentosa Entry Pass: Annual Sentosa islander pass provided for subsidised transport and free entry (for our Sentosa team)
  • Career Progression: Career path personalisations and growth opportunities

More Info

Job Type:
Industry:
Function:
Employment Type:

Key Skills

hygiene standards

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