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Singapore

Skills:

HospitalityWineStaff Training Facilitationassisting visitorsSanitationanticipationRestaurant ManagementKitchen Production SchedulingRestaurant OperationSupervising RestaurantRoom Reservationsteam briefingsfeedback to customerFood Safety and HygieneHygieneincoming enquiries

Early Applicant
Singapore

Skills:

Management experienceFood handling proceduresPoint of Sale systemHygiene quality and food safetyCustomer service

Early Applicant
Sin Ming, Singapore

Skills:

POS Systemsrestaurant operationsfood safety and hygiene standards

Early Applicant
Singapore

Skills:

cleanliness and hygiene standards

Early Applicant
Singapore

Skills:

cleanliness and hygiene standards

Early Applicant
Singapore

Skills:

cleanliness and hygiene standards

Early Applicant
Singapore, Tuas

Skills:

cleanliness and hygiene standards

Early Applicant
Singapore

Skills:

cleanliness and hygiene standards

Early Applicant
Scotts Road, Singapore

Skills:

Quality AssuranceHospitalityWineCustomer ServiceFood ServiceSanitationCashieringCustomer SatisfactionRestaurant ManagementAttention To DetailSafety TrainingListening SkillsPunctualRestaurant OperationTeam PlayerMicrosCustomer RetentionInterpersonal Skills

Early Applicant
Singapore

Skills:

health & Hygiene standardsHospitalityCustomer ServiceF&B OperationsFood And Beverage ServiceRestaurant ManagementPreparing Food OrdersHandle Customer EnquiresFine DiningRestaurant OperationServing dishesInterface with supervisorsCrew ManagementProviding Great ServiceClear-OneCleanliness and Contamination Control

Early Applicant
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