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RESTAURANT CAPTAIN

RESTAURANT CAPTAIN

the happy flowers pte. ltd.
1-4 Years
SGD 3,600 - 7,000 per month
Early Applicant
  • Posted 4 days ago
  • Be among the first 10 applicants

Job Description

Job Responsibilities

. Manage and oversee the entire restaurant operation

. Deliver superior guest services

. Ensuring guest satisfaction and revenue growth for restaurant

. Respond efficiently to customer questions and complaints

. Organize and supervise shifts and arrange the part timer worker

. Manage and lead staff

. Control costs and minimize waste

. Nurture a positive working environment

Job Requirement are:

. You are required to work on compulsory split shifts

. You are required to work 6 days per week.

. Flexible weekly off according to business needs

. Willing to work long hours as per the business requirement

. You are required to work compulsory on weekends and public holidays.

. Supervising the floor during meal periods to ensure that all standards and steps of service are met through all guests interactions.

. You are required to open the restaurant and close the restaurant

. Daily Breakfast set up,

. Good command over written and spoken English

. Responding to guest review on social media and other digital platforms

. Strictly following all the local requirements of SFA

More Info

Job Type:
Industry:
Employment Type:

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