At The Providore, we are committed to creating memorable food and lifestyle experiences for our community. With our cafs, retail stores, and wholesale operations, food innovation is at the heart of what we do. We are seeking a Part-Time R&D Food Technologist to support our product development initiatives and bring fresh ideas to life.
Key Responsibilities
- Support the research and development of new food products, recipes, and formulations.
- Assist in conducting product trials, sensory evaluations, and shelf-life testing.
- Work with Chefs and Operations to refine recipes for practicality and commercial scalability.
- Ensure compliance with food safety and regulatory requirements in Singapore.
- Document product development activities and maintain technical records.
Requirements
- Diploma/Degree in Food Science, Food Technology, or related discipline.
- Some prior experience in R&D, product development, or food manufacturing is an advantage.
- Knowledge of food safety and regulatory standards (SFA/MOH).
- Passion for food innovation with strong attention to detail.
What We Offer
- Flexible working hours (part-time arrangement).
- A chance to contribute to exciting new product developments.
- A supportive and collaborative working environment with a passionate team.
