Kitchen Supervisor

Are you passionate about cooking and providing nutritious meals for the elderly We are looking for an experienced culinary professional to manage kitchen operations and prepare quality meals that meet residents individual dietary needs.

Key Responsibilities

• Prepare balanced, nutritious and delicious meals according to Dietitian prescriptions.

• Cater to residents special dietary requirements, including IDDSI food textures.

• Manage daily kitchen operations and maintain high food hygiene and safety standards.

• Ensure proper food preparation, storage and handling in accordance with relevant regulations.

• Communicate with residents to understand their food preferences and requests.

• Provide guidance to colleagues on food preparation and dietary matters.

• Assist with basic resident monitoring and daily living support when required.

• Participate in food safety audits and quality improvement activities.

  
  We regret only shortlisted candidates will be contacted. All applications will be handled confidentially. By submitting your application, you agree to the collection, use, retention, and disclosure of your personal information to prospective employers.

  EA License No: 20C0270

  Wecruit Pte Ltd