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Job Description
Company Overview
Changi Satay is a family handmade satay business since 1991, operating from a central kitchen and sales outlet at Changi Village.
Job Summary
You will assist in preparing, cooking, and packing satay orders efficiently in a clean, air-conditioned kitchen at JTC Space @ Tampines, supporting timely order fulfillment and maintaining kitchen hygiene.
Responsibilities
- Cut, marinate, and skewer satay to prepare for cooking
- Grill, cook, assemble, and pack satay orders accurately and on time
- Receive and prepare online orders from Grab and Oddle platforms
- Perform stock checks to ensure ingredient availability
- Wash utensils and maintain cleanliness of the kitchen area
- Arrive punctually and reliably for all scheduled shifts, including weekends and public holidays
Preferred competencies and qualifications
- Experience in food and beverage preparation is a plus but not required
- Eligibility to work in Singapore (work pass subject to quota approval)
Other Information
Location Central kitchen, JTC Space @ Tampines (air-conditioned)
Pay $1,800-$2,100/month depending on rostered hours overtime not included
Work Schedule Weekdays and weekends weekend shifts start at 9am or 10am to meet online order opening at 11am
START DATE Tentative, to be discussed at interview
