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Food Technician

2-5 Years
SGD 2,500 - 3,000 per month
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  • Posted 14 hours ago
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Job Description

  • To upkeep existing and new formulation
  • Engage in R&D projects such as cost reduction, ingredient substitution / consolidation and other key initiatives as assigned
  • Collaborate with and provide technical support to Operations, Manufacturing, Customer Service, Procurement, and QA in new product development and product maintenance activities (cost reductions, shelf-life stability studies, ingredient substitutions, etc)
  • Ensuring all product creations comply with customer, government and legal regulatory requirements within country of sale.
  • responsible for processing sample request and sample submission as required.
  • Develop and lead scale-up process for new products
  • Ensure good housekeeping in the R&D kitchen and maintain FEFO of R&D inventory
  • Attend to other duties as assigned by direct Manager or Director

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Job ID: 146613657

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