Key Responsibilities

• Inspections & Testing: Conduct routine inspections of production facilities, raw materials, and finished products to ensure they meet quality and safety standards.
• Product Sampling: Collect samples and perform laboratory tests to check for contaminants and verify product specifications.
• Data Analysis & Reporting: Analyze test results and quality data to identify trends, potential issues, and ensure proper documentation and reporting.
• Regulatory Compliance: Ensure the facility and products adhere to food safety regulations (like HACCP and ) and internal company standards.
• Corrective Actions: Investigate and resolve quality-related issues, recommending and implementing corrective actions to prevent recurrence.
• Process Improvement: Monitor and improve quality control and assurance processes to enhance product consistency and safety.
• Supplier Coordination: Collaborate with suppliers to ensure the quality of incoming raw materials.
• Training: Train production and other staff on quality control procedures and food safety practices.
• Documentation: Maintain detailed records and documentation for all quality control activities, including audits and inspections.

Skills & Qualifications

• Technical Skills: Proficiency in laboratory testing, data analysis, and understanding of food safety systems such as HACCP and GMP.
• Attention to Detail: A strong ability to meticulously inspect products and processes and maintain accurate records.
• Problem-Solving: The capacity to identify quality issues and develop effective solutions.
• Communication: Excellent verbal and written communication skills to report findings, collaborate with teams, and train staff.
• Knowledge of Regulations: Familiarity with relevant food safety regulations and industry standards.

Interested candidates, kindly submit your detailed resume indicating your Last drawn salary, expected salary, and Notice period.

By submitting an application or resume to us, you will be deemed to have agreed and consented to us collecting, using, retaining, and disclosing your personal information to prospective employers for their consideration.

We regret to inform you that only shortlisted candidates will be notified.

Ruby Ng

R1106066