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-Order supplies to stock inventory appropriately
-Verify and endorse all incoming products & raw materials
-Help in the preparation and design of all food and drinks menus.
-Produce high quality plated both design and taste-wise
-Assist in preparation, washing, peeling, chopping, cutting all food ingredients.
-Cleaning the food preparation equipment and other kitchen tools, housekeeping.
-Ensuring the food preparation areas are clean and hygienic.
-Comply with and enforce sanitation regulations and safety standards
-Resourcefully solve any issues that arise and seize control of any problematic situation
-Monitor portion control to meet requests and minimize waste
-Maintain a positive and professional approach with customers
-Ready to work split shift and overtime
-Willing to work on weekends and public holiday
. Must be able to work night shift and split shift
. Must be able to work extra hours or weekend if needed
Job ID: 152214789
Skills:
Hygiene Regulations, washing hair, Food Processing, Product Verification, Food And Beverage Service, Resourceful Problem-solving, Direct Customer Interaction, Beverage Menu, Food Shop Hygiene Maintenance, Preparation, Printing Plates, Ordering Supplies, Shift Nights, chemical peels, Food, work incentive
Skills:
Excellence in Service, Customer Service, Food Service, Skilled Communicator, Product Knowledge, legislation, Clean Work Environment, Preparing Food Orders, Resource Management, Marketing, Training, Motivation, Respond to Customers, Service Station, Food Retail, Receiving Payments, Order Processing, Food