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Order supplies to stock inventory appropriately.
Verify and endorse all incoming products & raw materials.
Help in the preparation and design of all food and drinks menus.
Produce high quality plated both design and taste-wise.
Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.
Ensuring the food preparation areas are clean and hygienic.
Comply with and enforce sanitation regulations and safety standards.
Resourcefully solve any issues that arise and seize control of any problematic situation.
Maintain a positive and professional approach with customers.
Willingness to work night shift and split shift.
Willingness to work extra hours or weekend if needed.
Job ID: 152245589
Skills:
Sanitation regulations, Safety Standards, Food Preparation
Skills:
Team Management, Food Safety Course certificate, Cashiering, operational control, Customer service
Skills:
Health & Safety Compliance, Resolve Complaints, F&b Management, Team Management, Work in A Fast Paced Environment, Customer Service, Ensuring Timely Deliveries, Ensuring Customer Satisfaction, Food and Beverage Production Management, Training, Inventory Management, Organisational Skills, Mentoring
Skills:
Housekeeping, Hygiene Regulations, shifts schedules, Food Processing, Product Verification, Resourceful Problem-solving, Food Waste Management, Direct Customer Interaction, Beverage Menu, out-of-hours support, Industrial Cleaning, Food Shop Hygiene Maintenance, Preparation, Printing Plates, Ordering Supplies, Shift Nights