F&B Captain (5 Days work, FINE DINING)
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Job ID: 151636127
Skills:
Cost Control, food and beverage service standards, wine service, fine dining etiquette, inventory procurement
Skills:
Food And Beverage Service, Food Safety certification, Basic Food Hygiene
Skills:
safety compliance , Hospitality, company procedures, liaising with guests, Complaints and Enquiries, Professionalism, customer questionnaires, Fine Dining, Restaurant Operation, keeping the shop clean, feedback to customer, Crew Management, Food and Hygiene Policies, Food Safety and Hygiene, Hospitality Service, Menu Knowledge
Skills:
Hospitality, Leadership, Purchasing, Restaurant Operation, Customer Service, Food Service, Sanitation, Cashiering, Strong Attention To Detail, Scheduling, Licensing
Skills:
Food Hygiene, Communication Skills, Food Safety, Service Orientation
