Demi Chef (Chatterbox)

• Annual Leave, Family Care Leave & Paid Medical Leave | Annual Wage Supplement | Performance Bonus & Annual Salary Increment |Group Medical, Hospitalisation & Dental Insurance | Long Service Award | Staff Discounts |Staff Meals Provided

Responsibilities

. Cooks, prepares, and bakes food for guests and associates as per the standard recipes.

. Guides subordinates in the preparation and presentation of dishes.

. Follows the outlined standard and procedures precisely.

. Maintain high standards of personal hygiene, grooming and presentation.

. Ensures correct and safe use of all equipment, machinery and tools. Always maintains high standards of food hygiene, cleanliness and tidiness in the kitchen, storage, fridge's and freezers.

. Makes sure that all food items are received, checked and stored correctly.

. Ensures that all the kitchen equipment is in good working order and reports any faults or damage.

. Participates in ongoing training of subordinates. Attends all scheduled training.

. Maintains a safe and secure working environment.

. Initiates action to correct a hazardous situation and notify supervise/managers of potential danger.

. Adheres and ensures that all policies and procedures, and Staff handbook regulations are abided by.

. Deals effectively with guests and workplace associates using SOP at all times.

. Works effectively to promote harmony and teamwork.

. Any other duties as directed.

ABOUT Chatterbox (www.chatterbox.com.sg)

Established in 1971, Chatterbox, one of the oldest and most well-loved restaurants along Orchard Road, is home to the multi-award legendary Mandarin Chicken Rice. It was the first-ever hotel restaurant to serve hawker fare. Since then, chicken rice has evolved into one of Singapore's most celebrated & iconic dishes, and Chatterbox has kept its authenticity of the recipe and its time-honoured taste.

Chatterbox has firmly established itself as a must-visit for both tourists and locals alike till this day. Other signature favourites include the Chatterbox Lobster Laksa and King Prawn Fried Hokkien Noodles. Chatterbox earned the Hall of Fame distinction as a Heritage Brand by Singapore Prestige Brand Award

ABOUT OUE RESTAURANTS (www.ouerestaurants.com)

The food and lifestyle division of OUE Limited, OUE Restaurants is on a mission to create genuine and exceptional dining experiences that cater to a diverse range of diners in Singapore and overseas. Its growing portfolio features a distinct host of restaurants and bars - from fine and bespoke, to fast and casual.

Brand Philosophy

To conceptualise and operate a wide spectrum of dining and lifestyle concepts that are aimed at creating genuine and exceptional dining experiences guests love.

We strive to establish spaces for guests to create new memories, traditions and desires.