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Chinese Cuisine Chef

pinwei pte. ltd.
3-6 Years
SGD 3,100 - 5,800 per month
Singapore
  • Posted 13 days ago
  • Be among the first 10 applicants

Job Description

  • Lead, mentor, and manage culinary team.
  • Develop and plan menus and daily specials.
  • Create prep lists for the kitchen crew.
  • Manage food costing and inventory.
  • Maintain standards for food storage, rotation, quality, and appearance.
  • Ensure compliance with applicable health codes and regulations.
  • Establish maintenance and cleaning schedules for equipment, storage, and work areas.
  • Familiar with Chinese Cuisine, Sichuan Dishes, Dongbei Cuisine
  • Familiar with Chinese Spices
  • Work with front house staff to facilitate smoother working process

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Culinary
Employment Type:
Full time

About Company

Job ID: 152323499

Last Updated: 14-08-2026 05:04:57 PM
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