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MINIMUM 2 YRS IN CHINESE CUISINE MALA XIANG GUO CUISINE. WORK INDEPENDENT. EXPERIENCE IN COOK THE MALA XIANG GUO PASTE. ABLE TO HANDLE HUGE AMOUNT OF ORDER . TO DEAL WITH SUPPLIER. TO ARRANGE JOB SCHEDULE FOR WORKERS. TO CONTROL COST AND GOODS. TO REPORT TO MANAGEMENT. TO SET AND DESIGN MENU QUATERLY .
Job ID: 151892577
Skills:
Chinese Spices, Sichuan Dishes, Dongbei Cuisine, Chinese Cuisine
Skills:
Chinese Spices, Sichuan Dishes, Dongbei Cuisine, Chinese Cuisine
Skills:
Chinese Spices, Sichuan Dishes, Dongbei Cuisine, Chinese Cuisine
Skills:
asian cuisine , Cooking, Catering, chinese culture, Food Styling, Culinary Skills, Food Service, Multitasking, Team Player, Quality Control
Skills:
costing management, Chinese Cuisine, xiao long bao, stir-fry, Sichuan cuisine, Northeastern cuisine