Search by job, company or skills

P

Chinese Cuisine Chef

3-6 Years
SGD 3,200 - 5,800 per month
new job description bg glownew job description bg glownew job description bg svg
  • Posted a day ago
  • Be among the first 10 applicants
Early Applicant

Job Description

  • Lead, mentor, and manage culinary team.
  • Develop and plan menus and daily specials.
  • Create prep lists for the kitchen crew.
  • Manage food costing and inventory.
  • Maintain standards for food storage, rotation, quality, and appearance.
  • Ensure compliance with applicable health codes and regulations.
  • Establish maintenance and cleaning schedules for equipment, storage, and work areas.
  • Familiar with Chinese Cuisine, Sichuan Dishes, Dongbei Cuisine
  • Familiar with Chinese Spices
  • Work with front house staff to facilitate smoother working process

More Info

Job Type:
Industry:
Function:
Employment Type:

Job ID: 144411319

Similar Jobs