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CHIEF COOK
san hup f&b private ltd.

CHIEF COOK

san hup f&b private ltd.
2-5 Years
SGD 3,300 - 5,800 per month
  • Posted 11 days ago
  • Be among the first 10 applicants

Job Description

-Design and create menus that align with the restaurant's concept and customer preferences.

-Develop new recipes and refine existing ones to maintain high standards of quality and presentation.

-Adjust menu offerings based on seasonal availability and customer feedback.

-Monitor food quality, presentation, and taste to ensure consistency and high standards.

-Maintain compliance with food safety regulations, including proper handling, storage, and sanitation.

-Conduct regular inspections to ensure cleanliness and organization in the kitchen.

More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Food and Beverage
Employment Type:
Full time

Key Skills

Cooking
Food Service

Food Quality Control

Sanitation
Multitasking
Menu Development

Health & Safety Compliance

Presentation
Resource Management
recipe development

Maintain Quality Standards

Cleaning inspections

serving the menu

Storage
Last Updated: 31-10-2026 11:09:44 AM

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