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GALLOP HUMAN RESOURCE

Chef De Partie

Early Applicant
  • Posted 26 days ago
  • Be among the first 10 applicants
1-4 Years
SGD 3,700 - 7,200 per month

Job Description

A cocktail bar looking for serious foodies trust us-our food deserves the spotlight, if you're passionate about creating exceptional dishes, digging deep into every ingredient, and serving up unforgettable meals, we want YOU!

What's in it for you

. 4.5 days of happiness and 2.5 days of good rest

. Competitive salary with annual increments

. Medical insurance, annual leave, and Public Holiday leave

. Hassle-free late-night transport home after 12am

. A chance to be part of a team that takes food as seriously as we take cocktails

What you'll do:

. Create SOPs as a team and manage daily kitchen operations with precision

. Take charge of food prep, stock levels, and timing

. Keep the kitchen clean, safe, and running smoothly

. Maintain food hygiene standards and workplace safety

. Assist the head chef with cost management, quality control, and training new talent

More Info

Industry:Other

Function:Food And Beverage

Job Type:Permanent Job

Date Posted: 04/09/2025

Job ID: 125489593

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Last Updated: 04-09-2025 09:54:36 PM

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