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3-5 Years
SGD 6,000 - 8,000 per month
Early Applicant
  • Posted a month ago
  • Be among the first 10 applicants

Job Description

.Collaborate with kitchen management on menu items

. Attend all staff meetings

. Prep kitchen before meal times

. Prepare menu items as ordered

. Ensure proper preparation of all food to be served

. Maintain a clean kitchen at all times

. Work in a safe and efficient manner

. 3+ years in a kitchen environment

. Understanding of different culinary profiles andtechniques

. Capable of following instructions without variation

. Ability to regularly lift 15kg

. A desire to learn new flavours and techniques

. The capability to work safely, efficiently and neatly

. Willingness to work nights and weekends

. Comfortable working long shifts of up to 12 hrs

More Info

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Job ID: 150500433

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