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Chef

2-5 Years
SGD 2,800 - 3,200 per month
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Job Description

Job Summary

Develop and design innovative cafe menus with the team, featuring western and asian mains, salad bowls, breakfast buffet, within a wellness resort like environment in Bukit Batok. Collaborate effectively to create profitable, simplified menus that enhance guest experience.

Responsibilities

  • Design and refine creative cafe menus in a team for western mains, asian mains, salad bowls, breakfast buffet aligned with a wellness resort theme
  • Simplify menu items to optimize profitability while maintaining quality and guest appeal
  • Maintain composure and deliver excellent hospitality service during high-pressure situations
  • Foster a positive and collaborative team environment that supports fun and effective teamwork

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Job ID: 148270815

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