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1-4 Years
SGD 2,800 - 3,300 per month
  • Posted 7 days ago
  • Be among the first 10 applicants

Job Description

Job Responsibilities:

  • Prepare and serve alcoholic and non-alcoholic beverages according to company standards.
  • Interact with customers in a friendly and professional manner.
  • Take beverage orders accurately and efficiently.
  • Recommend drinks and menu items based on customer preferences.
  • Ensure responsible service of alcohol and compliance with local regulations.
  • Maintain cleanliness, organization, and hygiene of the bar area.
  • Monitor inventory levels and report stock shortages.
  • Restock bar supplies, ingredients, and garnishes as required.
  • Handle cash, process payments, and operate the POS system accurately.
  • Assist in opening and closing duties, including cleaning and stock reconciliation.
  • Work closely with the service and kitchen teams to ensure a seamless customer experience.
  • Resolve customer concerns professionally and escalate issues when necessary.

Job Requirements:

  • 1-2 years of experience as a Bartender, Bar Assistant is preferred.
  • Knowledge of cocktail preparation, wine, beer, and other beverage products.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Positive attitude and professional appearance.
  • Friendly, outgoing, and customer-oriented personality.
  • Comfortable with bartending work in an office-setting

More Info

Job Type:
Industry:
Employment Type:

Key Skills

cocktail preparation

POS system

beer

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