Barista Supervisor

BARISTA Supervisor - KEY RESPONSIBILITIES

• Lead and educate team in the preparation of specialty coffee and artisanal drinks in a consistent and timely manner

• Initiate new coffee creations to drive sales and novelty

• Cultivate a community of loyal customers by extending warm hospitality, and sharing knowledge and passion for coffee

• Support team in fulfilling all dine-in, takeaway and GrabFood orders

• Maintain adequate supply of all stocks in inventory, ensuring proper storage and refrigeration for daily operations

• Evaluate and modify processes to improve efficiency and quality of service

• Uphold strict hygiene standards of the cafe and all equipment

• Ad-hoc duties as assigned by Management

WORKING HOURS AND BENEFITS

• Full-time: 5-5.5 days, 44 hours a week

• Required to work shifts and on weekends/PH

• Competitive basic monthly pay package ranging from $2.9K depending on experience, annual salary increments, bonuses and incentive rewards based on company and individual work performance

QUALIFICATIONS AND SKILLS

• At least 3 years of barista experience

• WSQ food hygiene certification

• Warm and cheerful personality

• Adaptable, self-motivated and takes ownership of responsibilities

Job Type: Full-time

Benefits:

• Employee discount

• Flexible schedule

• Professional development