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Showing 10 jobs
Skills:
personnel supervision, Inventory Control, standards compliance, Customer Service Excellence, Food Quality Control, Sanitation, Cashiering, Budget Management, General Management, labor economics, Restaurant Operation, stock availability, Telephony, Promo Campaigns, Food Service Sanitation, Food And Beverage Services
Skills:
Food Preparation, Hygiene Regulations, washing hair, Food Processing, Product Verification, Resourceful Problem-solving, Direct Customer Interaction, Beverage Menu, Food Shop Hygiene Maintenance, Preparation, Printing Plates, Ordering Supplies, Shift Nights, chemical peels, work incentive, Food And Beverage Services
Skills:
Assist Management, Restaurant Operation, Customer Service, Customer Service Excellence, Food Service, Multitasking, Team Player, Able To Work Independently, Cleanliness and Contamination Control, Food, Quality Control
Skills:
F&b Management, Leadership, Food Preparation, Customer Service, Cashiering, Restaurant Management, Team Leadership, Order Management, Restaurant Operation, Team Player, Able To Work Independently, Interpersonal Skills
Skills:
Leadership, Stock Taking, Housekeeping, Food Preparation, Customer Service, Customer Service Excellence, Restaurant Management, Reporting, Order Management, Restaurant Operation, Stock Ordering, Team Player, Able To Work Independently, Interpersonal Skills
Skills:
Job Descriptions, Assist Management, Restaurant Operation, Customer Service, Customer Service Excellence, Food Service, Team Player, Product Knowledge, Food, Food And Beverage Services
Skills:
F&b Management, Restaurant Operation, Food Preparation, Perform Stock Control and Housekeeping Operations, Kitchen, Customer Service Excellence, Cashiering, Restaurant Management, Team Leadership, Hygienic Environment, Food And Beverage Services
Skills:
F&b Management, Order Management, Food Preparation, Customer Service, Customer Service Excellence, Cashiering, Team Player, Able To Work Independently, Team Leadership, Interpersonal Skills, Crew Scheduling
Skills:
F&b Management, Work in A Fast Paced Environment, shifts schedules, liaising with guests, assisting visitors, Food And Beverage Service, Preparing Tables, Guests Orders, Cleaning Service, Inventory Reporting, Payment System, Holidays, Food Safety and Hygiene, Teamwork, Interpersonal Skills, Food And Beverage Services
Skills:
restaurant operations, Point of Sale system, Supervisory Experience, Computer Knowledge
