Food Safety Management System (FSMS), Iso 22000, Root Cause Analysis, Food safety training, Food sampling, Microbiological compliance, Haccp, Environmental Monitoring, Food safety and hygiene audits, Basic statistical collation

Microsoft Office, Hospitality, Procurement, Negotiation, Fluent English, Analytical Skills, Purchasing Management, Managing Deadlines, Sourcing, Process Improvement, Customer Supply Chain, Haccp, Administrative Skills, Purchasing, B2b, Hospitality Industry, Inventory Management, Supply Chain Management, Stakeholder Management, Hygiene

Training sessions, Hygiene and sanitation standards, Food safety controls