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Showing 5 jobs
Skills:
Beverage cost control, Pos, Classic cocktails, Inventory Management, Revel, Bar standards
Skills:
beverage costing, Inventory Control, cocktails, Stock Management, spirits, beverage operations, Wine, beer
Skills:
WSQ Food Safety Course Level 1, barista experience, Rostering, cocktails, bar knowledge, Wine, beer
Skills:
Cost Control, Inventory Management, BarSmarts, WSET, wines, cocktails, Champagne, spirits, Staff Scheduling
Skills:
liquor licensing , Inventory Management, Purchasing, Stock Control, cocktails, spirits, cost management, food and beverage pairing, North Indian cuisine, Wine, beer
