Microsoft Office, Culinary Arts, Kitchen operations, Food Safety, Hygiene standards

Stock rotation (FIFO), Microsoft Office, Procurement, Kitchen workflow optimization, Cost Control, Indian Malay cuisine, Production Planning, Menu Development, Food safety standards, Halal kitchen operations, Inventory Management, SFA regulations

Training, Leadership, Cooking, Food Preparation, Health and Safety Compliance, Supervision, Kitchen Management, Menu Development

Culinary expertise, Menu Development

Cooking, Inventory Management, Food Safety, Food Preparation, Hygiene practices

Basic food hygiene practices, Health And Safety, Experience with kitchen equipment

Culinary techniques, Hygiene and safety standards, WSG Food Safety level 1 or level 2, Food handling, Proficiency in English and Chinese, Kitchen operations