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Showing 10 jobs
Skills:
Wine, Customer Service Excellence, Positivity, Multitasking, Welcoming Guests, Scheduling, Attention To Detail, Work Under Pressure, Order Management, Sales, Hospitality Industry, Flexible Working, Maintain Quality Standards, Team Player, Strong Attention To Detail, Interpersonal Skills
Skills:
Service Delivery, Hospitality, Housekeeping, Customer Service, Cashiering, Customer Satisfaction, Team Player, Hospitality Service, Guests Orders, Interpersonal Skills
Skills:
compass , Manpower Planning, Upselling, Cooking, Customer Service, Sanitation, Cashiering, Team Player, Welcoming Guests, People Management, Interpersonal Skills
Skills:
Cooking, Serve Food, Guest Service Management, liaising with guests, Sanitation, Cashiering, Kind-hearted, Process Improvement, Menu Development, Japanese, Upselling, Order Management, Restaurant Operation, Customer Oriented, Train Station Operations Management, Kitchen Management
Skills:
organization's environment, Manpower Planning, Upselling, Housekeeping, Customer Service, Customer Service Excellence, Sanitation, Cashiering, Team Player, Interpersonal Skills
Skills:
compass , Manpower Planning, Housekeeping, Customer Service, Customer Service Excellence, Sanitation, Cashiering, Welcoming Guests, Upselling, Serve Beverages, Team Player, Interpersonal Skills
Skills:
ushering , Ticketing, Housekeeping, Customer Service, Physical Fitness, Sanitation, Cashiering, Multitasking, Customer Satisfaction, Team Player, Food and Hygiene Policies
Skills:
Housekeeping, Customer Service, Cashiering, Desserts, Customer Satisfaction, Preparing Tables, Preparing Food Orders, Upselling, Customer Followup, preparation experience, Able To Work Independently, Collect Payment
Skills:
health & Hygiene standards, Serve Food, Work in A Fast Paced Environment, Customer Service, Cashiering, Customer Service Delivery, Customer Satisfaction, Ensuring Customer Satisfaction, Punctual, Furniture Cleaning, Food Shop Hygiene Maintenance, Crew Management, Order Processing, People Management, Standard Operating Procedures
Skills:
Cooking, Service Planning and Implementation, Restaurant Operation, Customer Service, Cashiering, Team Player, Maintaining A Positive Attitude, Support Colleagues, foot, Japanese
