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Singapore

Skills:

customer serviceInventory ManagementCost Controlpoint-of-sale systemsrestaurant operationsfood hygiene standardsSales ReportingbudgetingSales Management

Early Applicant
Singapore, Eu Tong Sen Street

Skills:

Hospitalityshifts schedulesFood Serviceon locationCashieringMultitaskingRestaurant ManagementTeam LeadershipSchedulingPurchasingRestaurant OperationHolidaysBusiness OwnershipTeam PlayerElectricity Service Connections PlanningQuality Control

Early Applicant
Singapore

Skills:

customer serviceFood Safetyvendor performance reviewshygiene regulationsStaff SchedulingPOS transactions

Early Applicant
Singapore

Skills:

Food hygiene and safety

Early Applicant
Singapore

Skills:

Microsoft OfficeF B costingCost Control

Early Applicant
Singapore

Skills:

Health & Safety StandardsTime & AttendanceReport PreparationExpensesStaff SchedulingCustomer Service ExcellenceRestaurant ManagementMotivate StaffStock CheckingSupervising RestaurantKitchenEnsuring Food QualitySales MonitoringCleanliness and Contamination ControlHygieneHandle Customer's Complaints

Early Applicant
Singapore

Skills:

ForecastingRestaurant operationsBudgetingInventory ControlFood and beverage service standards

Early Applicant
Singapore

Skills:

POS Systemsfood hygieneback-end restaurant management softwarerestaurant management software

Early Applicant
Singapore

Skills:

Health & Safety StandardsTime & AttendanceReport PreparationExpensesStaff SchedulingCustomer Service ExcellenceRestaurant ManagementMotivate StaffStock CheckingSupervising RestaurantKitchenEnsuring Food QualitySales MonitoringRevenueHygieneHandle Customer's Complaints

Early Applicant
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