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Showing 8 jobs
Skills:
Supporting Sales Activities, Staff Scheduling, Promotions, Restaurant Management, Operational Requirements, Presentation, Food and Beverage Quality Audit and Assessment, Operational Management, Kitchen Production Scheduling, Service Coaching, Handle Guest Complaints, Frontline Services Management, Cost Control, Teamwork, Food Promotions, Stock Levels
Skills:
Health & Safety Compliance, Guest Service Management, Customer Service Excellence, Sanitation, Cashiering, Menu Development, Recruitment, Training, Build Relationships With Suppliers, Restaurant Operation, Conduct Regular Audits, Food Service Operations, Monitor Budgets, Telephony, Handle Customer's Complaints, Staff Management
Skills:
Operational Management, Hygiene Standards
Skills:
Microsoft Office, Hospitality, Housekeeping, Analytical Skills, Customer Service, Cashiering, Team Player, Able To Work Independently, Teamwork, Quality Control
Skills:
Customer service practices, Back of the House management, Management Skills
Skills:
POS Systems, inventory tracking tools
Skills:
Microsoft Office, Microsoft Excel, Administration, Customer Service, Accounting, Banking, Cashiering, Microsoft Word, Team Player, Microsoft Powerpoint, Able To Work Independently, Interpersonal Skills, Food And Beverage Services
Skills:
Industry Standards, Food Safety Management, Staff Scheduling, Customer Service Excellence, Sanitation, Cashiering, Handle Customer Enquires, Staff Supervision, Restaurant Operation, Ensuring Food Quality, Stock Ordering, Telephony, Managing Daily Operations, Hygiene, Food And Beverage Services
