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Showing 9 jobs
Skills:
Hunan Dishes, Mala Hotpot, Food Costing, Chinese Cuisine
Skills:
Menu Planning, Live Seafood cuisine, Chinese Cuisine, Wastage management, Wok operations, Food safety standards, Stock Control, Basic IT knowledge
Skills:
Training Mentorship, Quality Control, Staff Supervision, Knife Skills, Cost Inventory Control, Execution, Stock Control, Service Leadership, Food Costing, Menu Development, Portion Management, Sanitation Standards
Skills:
Food Preparation, food hygiene, Inventory Control, Chinese Cuisine, safe food handling practices
Skills:
Chinese Spices, Sichuan Dishes, Dongbei Cuisine, Chinese Cuisine
Skills:
Chinese Spices, Sichuan Dishes, Dongbei Cuisine, Chinese Cuisine
Skills:
Chinese Spices, Sichuan Dishes, Dongbei Cuisine, Chinese Cuisine
Skills:
asian cuisine , Cooking, Catering, chinese culture, Food Styling, Culinary Skills, Food Service, Multitasking, Team Player, Quality Control
Skills:
costing management, Chinese Cuisine, xiao long bao, stir-fry, Sichuan cuisine, Northeastern cuisine
