Wine Bistro Manager

We are seeking a dedicated and passionate Wine Bar Manager to oversee the daily operations of our boutique wine bar. This role requires a hands-on leader who excels in service excellence, team management, and business performance, while creating a warm and memorable experience for our guests and regular patrons.

Key Responsibilities

• Manage daily bar operations and ensure smooth service

• Supervise and guide service staff

• Ensure cleanliness and proper maintenance of the bar and equipment

• Handle reservations and table allocations

• Build strong relationships with guests and regulars

• Handle customer feedback and complaints professionally

• Liaise with suppliers and manage product sourcing (mainly wines and liquor)

• Plan weekly staff schedules and manage labour costs

• Monitor inventory levels and conduct month-end stocktake

• Plan and execute events and promotions

• Achieve monthly sales targets

Requirements

• Experience in bar or hospitality management

• Strong leadership and communication skills

• Good knowledge of wine and bar operations

• Able to manage costs, inventory, and reporting

• Customer-focused and results-driven