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2-5 Years
SGD 3,800 - 5,000 per month
Early Applicant
  • Posted a month ago
  • Be among the first 10 applicants

Job Description

  • Greet guests warmly and deliver attentive, friendly service to enhance their dining experience
  • Accurately take food and beverage orders and serve them promptly to guests
  • Explain menu items clearly and offer recommendations to assist guests in making choices
  • Set up tables and maintain cleanliness in dining areas throughout service
  • Address guests requests and feedback professionally to ensure satisfaction
  • Assist with opening and closing tasks to prepare and close the restaurant efficiently
  • Collaborate closely with kitchen and service teams to maintain smooth daily operations
  • Adhere strictly to hygiene, safety, and service standards to ensure a safe environment

More Info

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Key Skills