WAITER

Job Summary

We are seeking a Waiter Supervisor to oversee daily service operations, ensure service quality standards are maintained, supervise service staff, and support smooth restaurant operations in a fast-paced dining environment.

Responsibilities

Supervise and coordinate daily restaurant service operations

Guide and support service staff to maintain service quality standards

Welcome customers and ensure a positive dining experience

Handle customer feedback and resolve service-related matters professionally

Assist in staff scheduling and operational coordination

Ensure cleanliness and hygiene standards are maintained

Follow food safety procedures and company policies

Support staff training and daily operational activities

Work shifts including weekends and public holidays

Preferred Competencies and Qualifications

Good communication and interpersonal skills

Leadership and team coordination abilities

Ability to work independently and in a fast-paced environment

Positive attitude and willingness to learn