Urgent: Coffee Shop Assistant (6 workdays per week)

Key Responsibilities:

• Brew traditional coffee/tea (kopi, teh) and prepare simple food items (toast, eggs).
• Take orders, operate POS system, and handle payments.
• Maintain high standards of stall cleanliness, sanitation, and table clearing.
• Assist with inventory restocking, stall opening, and closing duties.
• Work together with the team during peak rush hours.

Requirements:

• Singapore Citizen, PR only.
• Prior F&B experience is a plus entry-level applicants willing to learn are welcome.
• WSQ Food Safety Course Level 1certified preferred (Company sponsorship provided if needed).
• Punctual, reliable, and able to work in a fast-paced environment.