Supervisor
johnson duck kitchen- Posted 11 days ago
- Be among the first 10 applicants
Job Description
Islandwide Full Time Fresh/Entry Level
5 years experience in F & B
Salary:
Monthly $3300-$5000
Roles & Responsibilities:
-Able to work on Sunday & Public Holiday
-One off day per week (on week days)
-Working hours: 11am-10pm
-Break-time: 2pm-5pm
-Have at least 5 years of working experience
-Prepare a wide variety of roasted delight foods
-Create new and exciting food to customers
-Able to monitor stocks and make appropriate orders within budget
-Check quality of material and condition of equipment and devices used for cooking
-Helping each other, train personnel when needed
-Maintain a lean and orderly cooking station and adhere to health and safety standards
More Info
Key Skills
Specialty Cuisine Preparation and Cooking
Food Product Marketing
Equipment Quality
Food Manufacturing Facility Maintenance
Workday
About Company
