G
SUPERVISOR
G
SUPERVISOR
genesis manpower pte. ltd.- Posted a day ago
- Be among the first 10 applicants
Job Description
Supervise daily restaurant operations.
Assign tasks to staff and monitor their work.
Ensure good food quality and customer service.
Check food preparation and serving procedures.
Ensure staff follow food safety and hygiene rules.
Monitor food supplies and stock levels.
Maintain cleanliness and safety in the restaurant.
Handle customer concerns and report issues to management.
More Info
Key Skills
Supervising Restaurant
Food Quality Control
Managing Food Stock
Food Safety and Hygiene
Monitor Staff
Handle Customer's Complaints
